29 Apr, 2024 | Admin | No Comments
High-Fat Diet Linked to Alzheimer’s Through Molecular Changes
A new study uncovered how diets high in saturated fats contribute to the development of Alzheimer’s disease by affecting crucial molecular markers in the brain and blood. The research utilized mouse models to investigate the impact of such diets on the expression of miRNAs related to insulin regulation, revealing significant metabolic deterioration and brain inflammation.
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